It All Begins With Fresh Milled Flour, and Sourdough!
Our pretzels begin with a simple and special sourdough recipe of unbleached flour, water, yeast, and salt.
- Fat Free
- No Oils
- No Preservatives
- No sugar
- No unnecessary fillers
Hand Rolled and Twisted
Every one of our pretzels is hand-rolled and twisted, giving each piece its own unique shape and texture. The pressure and technique used during the process help create the signature crunch in every bite. It is a level of craftsmanship and variation that machine-made pretzels simply cannot replicate.
Small Batches, Big Flavor, Made by Real Humans
Every batch goes through the dryer to add that finishing crunch—the kind that shows up in every bite. It’s the same step that makes them shelf-stable, ready to enjoy anywhere your day takes you. All without fat, without sweeteners, and without any preservatives at all.
Stone Hearth Baked & Salted by Hand
After rolling and twisting, our pretzels take a quick bath in water and soda — that’s where they pick up their color and that familiar pretzel taste. Then we salt each one by hand, before setting them on a wooden peel, that is then flipped onto the rotating oven table.
Explore More Ways to Enjoy Our Pretzels
Our handmade sourdough pretzels are only the beginning. If you are looking for something with a little more flavor, try our seasoned and flavored pretzel pieces, available in a variety of sweet and savory options.
For something more indulgent, our Chocolate Pretzel Bites “Tasty Nuggets” combine that satisfying pretzel crunch with a sweet chocolate coating.
Whether you prefer the classic taste of our handmade sourdough pretzels or want to try something new, there is an Uncle Henry’s pretzel for just about every craving!
Explore our full selection of pretzels and find your next favorite.